Mushrooms are very versatile and will add flavour to many dishes. They can be used with meat, in soups, sauces, braises, stews, stir fries, omelettes, pies, salads and on pizzas. They can be microwaved, barbecued, stir fried, baked, grilled, fried or poached. Serve them raw with a dip or in salads.
Mushroom Oyster (1kg)
R70.00
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